Latest Academic Works
Detection of food freshness and pesticides through chemical interaction of liquids or gases with surfaces
Food, water, and sleep form the foundation of human needs, all of which are indispensable. However, unlike sleep, food and water have historically been beyond direct human control. Since ancient times, hunter-gatherers have migrated in search of these essential resources. The advent of agriculture marked a turning point, allowing humans …
Micro and nano plastic in agriculture: interactions with pesticide residues and bioaccumulation in plants
A large body of data now exists demonstrating the influence of micro and nano plastics (MNPs) on living systems, and their detection has been documented across various ecosystems, including organisms that form part of the human diet. Nevertheless, up till now, a substantial portion of that research has been confined …
Explainable machine learning techniques for applications in life sciences
As ecological, agricultural, and biological disciplines face mounting challenges like biodiversity loss, food chain disruption, and climate change, leveraging machine learning (ML) to process complex and heterogeneous data becomes increasingly vital. This dissertation explores the potential of ML in combination with explainability approaches for enhancing research in life sciences, specifically …
Optical emission spectroscopy as a tool for monitoring cold atmospheric pressure plasma processes
Non-equilibrium atmospheric pressure plasmas are used in many areas, such as food and agriculture, plasma medicine, plasma surface modification, material synthesis and deposition. Because of their versatility, many plasma setups have been developed. Of greater interest are those that operate at atmospheric pressure, like atmospheric pressure plasma jets (APPJs). Regarding …